The Dough divider is designed to cut various dough mixtures into equal weight dough balls, having a range from 30 to 200 grams.

Features:

• High performance electro-pneumatic dividing system
• Stainless steel cutting blades
• Precise control of dough ball size using photo sensors, in addition to restriction rings
• Special food grade quality PVC conveyor belts 
• Hinged door for easy access and maintenance
• Manual weight selector
• Available in electro-mechanical and electro-pneumatic systems